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★ 生煎包 一 簡單做法 ★ | Pan Fried Meat Bun Easy Recipe

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張媽媽上海生煎包, 由搓皮到餡料,一手包辨.任何時候都可以食.記得留個Comment及訂閲啊!
MamaCheung is presenting her Pan Fried Meat Bun, a popular Chinese food good for all occasions. The filling is nice and juicy. Try it and let me know what you think. Please subscribe to my channel and leave me a comment. MamaCheung

Ingredients:
400g of plain flour
2 teaspoon of fast acting dried yeast
1 teaspoon of Black sesame seeds
2 tablespoon of sugar
1.5 bowl of water
250g chicken strips
3 Shiitake mushrooms,
50g sliced Pickled vegetables
300 g of cabbage, sliced
1 teaspoon of salt

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Recipe:
http://mamacheungcooks.blogspot.com/2016/11/pan-fried-meat-bun-easy-recipe.html


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Mama Cheung 分享她的煮食心得, 煮出媽媽的風味, 家的感覺. 張媽媽每次為大家介紹一道家常菜或中式食譜, 希望大家都喜歡. Sharing MamaCheung's secret Chinese homestyle recipes with you. MamaCheung style, the feeling of Home!
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